Barbecue Turkey - cooking recipe

Ingredients

2 Tbsp. liquid garlic
2 tsp. liquid smoke
1 c. warm water
1 c. lemon juice
1/4 c. salt
2 Tbsp. Tabasco sauce

Preparation

Mix water and salt together, then add remaining ingredients. Inject into turkey the night before preparation.
(Inject with a large needle syringe a little in a spot; don't stick the whole syringe full in one spot.)
Set in the refrigerator overnight. Bake as you usually do or put in pan on grill and baste frequently.