Snowballs - cooking recipe

Ingredients

1 box vanilla wafers
1 stick butter, softened
1 c. sugar
1 (20 oz.) can crushed pineapple, drained
1 c. nuts, chopped
1 Cool Whip
coconut

Preparation

Cream together butter and sugar.
Add pineapple and nuts.
On flat side of vanilla wafer, add 1 teaspoon pineapple mixture. Cover with another wafer.
Ice with Cool Whip.
Roll in coconut. Place in cupcake paper.
Refrigerate after all cookies are iced.