Bean Dip - cooking recipe

Ingredients
    1 can refried beans
    1 (8 oz.) carton sour cream
    1 c. grated cheese
    1 small picante sauce
    1 pkg. taco seasoning mix
    1 lb. ground beef, browned first
    1 large bag Tostitos chips (restaurant style)
Preparation
    In a casserole dish, spread beans on bottom.
    In a bowl, mix the ground beef, seasoning mix, sour cream, cheese and picante sauce together.
    Pour over beans and top with cheese.
    Bake in dish at 350\u00b0 for about 15 minutes or until it bubbles.
    Serve with chips.

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