Texas Bar And Grill Sauce - cooking recipe
Ingredients
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4 c. mayonnaise
1/2 c. jalapenos
1/2 c. green onions, chopped
2 tsp. celery seed
1/2 tsp. dry mustard
1/2 tsp. cayenne pepper
Preparation
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Puree jalapenos and onions in blender or food processor. Place mixture in mixer bowl.
Add remaining ingredients and beat on low speed for 5 minutes.
Makes 4 cups.
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