Texas Bar And Grill Sauce - cooking recipe

Ingredients
    4 c. mayonnaise
    1/2 c. jalapenos
    1/2 c. green onions, chopped
    2 tsp. celery seed
    1/2 tsp. dry mustard
    1/2 tsp. cayenne pepper
Preparation
    Puree jalapenos and onions in blender or food processor. Place mixture in mixer bowl.
    Add remaining ingredients and beat on low speed for 5 minutes.
    Makes 4 cups.

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