Pumpkin Bread - cooking recipe

Ingredients

1 1/4 c. sugar
1/2 c. butter
2 eggs
1 tsp. vanilla
1 c. pumpkin
3/4 c. milk
1 3/4 c. flour
1/4 c. cornstarch
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. ginger
3 tsp. baking powder
1/2 c. nuts

Preparation

Put sugar, shortening, eggs and vanilla in bowl.
Blend. Combine pumpkin and milk.
Sift dry ingredients together and add to sugar mixture alternately with pumpkin mixture.
Add 1/2 cup nuts.
Bake in greased and lightly floured bread pan for 45 minutes at 350\u00b0.