Cinnamon Apple Bake - cooking recipe

Ingredients
    2 - 20 oz. cans sliced Apples, undrained
    1 -2 tsp. ground Cinnamon
    1 c. Light Brown Sugar, packed
    1 9 oz. box Yellow Cake Mix
    1/2 c. Butter, melted
Preparation
    Spread apples in lightly greased 13x9 inch baking pan. Sprinkle with cinnamon and brown sugar.
    Top evenly with dry cake mix.
    Drizzle with melted butter.
    Bake at 350 degrees for 50 to 55 minutes or until golden and bubbly.

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