Homemade Rice-A-Roni - cooking recipe
Ingredients
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1 stick butter or margarine
1 pkg. dry onion soup
2 c. rice
handful spaghetti
Preparation
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Melt butter or margarine.
Add rice.
Break up raw spaghetti into 1/2 to 1-inch pieces.
Cook in butter until golden brown. Add dry ingredients from soup mix and whatever amount of water suggested on box.
Simmer until water is absorbed.
Serves 6.
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