Homemade Rice-A-Roni - cooking recipe

Ingredients
    1 stick butter or margarine
    1 pkg. dry onion soup
    2 c. rice
    handful spaghetti
Preparation
    Melt butter or margarine.
    Add rice.
    Break up raw spaghetti into 1/2 to 1-inch pieces.
    Cook in butter until golden brown. Add dry ingredients from soup mix and whatever amount of water suggested on box.
    Simmer until water is absorbed.
    Serves 6.

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