Gold Burgers(Meatballs) - cooking recipe

Ingredients

3 lbs ground round hamburger
1/2 c parmesan cheese
3 small onions, chopped
1 small red pepper, chopped
1 c bread crumbs
3 eggs
1 tbsp parsley flakes

Preparation

Combine all ingredients.
Roll into balls.
Put in sauce and simmer at 350\u00b0 for 2 hours.