Fruited Pork Kebabs - cooking recipe
Ingredients
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1/2 c. Mandarin Marmalade
2 Tbsp. white vinegar
1 large onion, cut in 8 wedges
1 medium red pepper, cut in eighths
1 medium green pepper, cut in eighths
1 lb. pork tenderloin, cut in 1-inch cubes
1 (8 oz.) can pineapple chunks, drained
Preparation
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Note:
You will need 8 wooden skewers.
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