Mom'S Apple Cobbler - cooking recipe
Ingredients
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2 cans apples *
1/2 c. brown sugar
1 Tbsp. cornstarch
1 to 2 tsp. cinnamon (to taste)
2 c. flour
1 c. brown sugar
2 tsp. baking soda
1/4 c. butter or margarine
1/2 tsp. baking powder
1 tsp. cinnamon
1 c. milk
Preparation
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*For fresh apples, use 6 cups peeled, cored and sliced plus 1 cup of water.
Cook fruit down for several minutes.
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