Pasta Salad (With Tomatoes) - cooking recipe
Ingredients
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6 to 8 large tomatoes, peeled and chopped
1 to 2 bell peppers, chopped
1 bunch celery, chopped
4 cloves garlic, chopped finely
1/2 c. olive oil
1/3 c. wine vinegar
2 tsp. fresh basil
1/4 c. Romano or Parmesan cheese, freshly grated
salt and pepper to taste
Preparation
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Mix all ingredients in a bowl.
Mixture should be moist.
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