Apple Crisp #4 - cooking recipe

Ingredients

4 c. sliced tart apples
3/4 c. packed brown sugar
1/2 c. flour
1/2 c. oats
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. butter or margarine, softened

Preparation

Grease a square pan (8 x 8 x 2-inch).
Place apple slices in pan.
Mix remaining ingredients; sprinkle over apples.
Bake in a 375\u00b0 oven for 30 minutes, or until apples are tender and topping is golden brown.