Fast-Fixin' Chocolate Chip Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines Deluxe II devil's food mix
1/4 c. oil
1 1/4 c. water
1 c. chocolate chips
2 eggs
1 pkg. milk chocolate pudding mix (4 serving size)

Preparation

Preheat oven to 350\u00b0.
Pour oil into a 13 x 9 x 2-inch pan. Tilt pan until bottom is covered with oil.
Put remaining ingredients into pan. Stir with fork or spoon until blended. Scrape sides and spread batter evenly in pan. Bake at 350\u00b0 for 35 to 45 minutes.
Cooled cake may be sprinkled with powdered sugar or iced as desired.