Egg Rolls - cooking recipe

Ingredients

1 large head cabbage, shredded
1 can bamboo shoots, chopped
2 bell peppers, chopped
1 large onion, chopped
4 carrots, shredded
1 lb. hamburger
6 pork chops, chopped
1 can bean sprouts
soy sauce
wonton or egg roll wrappers
mushrooms

Preparation

Brown hamburger and drain.
Add pork chops.
Add onions, bell peppers, carrots, mushrooms and bamboo shoots.
Cook down, adding soy sauce and cabbage (stop adding cabbage when you feel it is enough).
Take off stove and add bean sprouts while still hot. Wrap in wrappers and deep fry until brown.