Easy Red Punch - cooking recipe

Ingredients

2 pkg. cherry Kool-Aid
1 1/2 c. sugar
1 large can pineapple juice
1 small can frozen orange juice
6 to 9 Tbsp. lemon juice

Preparation

Mix all ingredients in a gallon size plastic container until all ingredients are dissolved.
Fill remainder of container with water to full line.
Freeze overnight.
Let thaw to slushy stage before serving.