Lasagna - cooking recipe

Ingredients
    2 (1 lb.) cans stewed tomatoes
    2 (8 oz.) cans tomato sauce
    1 tsp. dried oregano
    2 tsp. pepper
    1 tsp. chili powder
    1 1/2 lb. ground beef
    1 1/2 tsp. salt
    1 c. chopped onions
    1 clove garlic, minced
    3 tsp. salad oil
    1 pkg. lasagna noodles
    1 pkg. sliced Mozzarella cheese
    1 c. grated Parmesan cheese
Preparation
    Brown ground beef, onions and garlic in oil.
    Add salt, pepper, oregano, chili powder, stewed tomatoes and tomato sauce. Simmer about 45 minutes until thick.
    Cook noodles according to package directions.

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