Pineapple Cake(No Butter) - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 beaten eggs
2 tsp. soda
1 tsp. vanilla
1 c. chopped nuts
1 (20 oz.) can crushed pineapple (juice and all)

Preparation

Mix flour and sugar. Stir in eggs, soda, vanilla, chopped nuts and crushed pineapple and juice. Pour into ungreased 9 x 13-inch baking dish.
Bake at 350\u00b0 for 40 to 45 minutes.
Frost with Cream Cheese Frosting.