Shrimp Scampi - cooking recipe

Ingredients

3/4 c. butter or margarine, melted
3/4 c. salad oil
1/4 c. chopped parsley
6 cloves garlic, crushed
2 Tbsp. lemon juice
2 tsp. salt
1/4 tsp. pepper
3 lb. fresh shrimp, shelled and deveined

Preparation

Broiler temperature 550\u00b0.
Broil for 4 minutes, turn and broil for 3 minutes, making about 6 servings.
In bowl, combine butter, oil, parsley, garlic, lemon juice,\tsalt
and
pepper. Place shrimp on two large broiler pans in
single
layer.
Pour on sauce.
Broil four inches from heat, for four minutes.
Turn shrimp over and broil for 3 minutes more or
until done.
Serve as an appetizer or with hot rice for main dish.