Bavarian Apple Torte - cooking recipe

Ingredients

3/4 c. butter or margarine
3/8 c. sugar
3/8 tsp. vanilla
1 1/2 c. flour
12 oz. softened cream cheese
3/8 c. sugar
2 small eggs or 1 egg and 1 egg white
3/4 tsp. vanilla
6 c. cooking apples, peeled and sliced
1/2 c. sugar
3/4 tsp. cinnamon
3/8 c. sliced almonds (optional)
1/2 c. margarine
1/4 c. sugar
1/4 tsp. vanilla
1 c. flour
8 oz. cream cheese
1/4 c. sugar
1 egg
1/2 tsp. vanilla
3 c. apples
1/3 c. sugar
1/2 tsp. cinnamon
1/4 c. almonds

Preparation

Combine the first 4 ingredients, mixing with pastry blender until crumbly like pie crust.
Press into bottom and 1-inch up sides of a 9 x 13-inch baking pan.