Pumpkin Torte - cooking recipe

Ingredients
    1 c. flour
    1/2 c. rolled oats
    1/2 c. brown sugar
    1/2 c. oleo
    1 can pumpkin
    1 can evaporated milk
    1 tsp. cinnamon
    1/2 tsp. ginger
    1/4 tsp. cloves
    2 Tbsp. butter
    1/2 c. brown sugar
    4 to 6 Tbsp. coconut
Preparation
    Crust:
    Mix flour, oats, 1/2 cup brown sugar and 1/2 cup oleo until crumbly and press into pan or baking dish.
    Bake for 20 minutes at 350\u00b0.

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