Pumpkin Torte - cooking recipe
Ingredients
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1 c. flour
1/2 c. rolled oats
1/2 c. brown sugar
1/2 c. oleo
1 can pumpkin
1 can evaporated milk
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves
2 Tbsp. butter
1/2 c. brown sugar
4 to 6 Tbsp. coconut
Preparation
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Crust:
Mix flour, oats, 1/2 cup brown sugar and 1/2 cup oleo until crumbly and press into pan or baking dish.
Bake for 20 minutes at 350\u00b0.
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