Spinach Dip - cooking recipe

Ingredients

2 boxes Knorr vegetable mix
24 oz. sour cream
6 green onions, long tail
2 cans water chestnuts
2 pkg. frozen chopped spinach

Preparation

Mix vegetable mix and sour cream.
Chop onions and chestnuts then mix spinach, onions and chestnuts in sour cream/vegetable mix.
Chill for 3 hours.
Hollow out the center of a round Hawaiian bread to use as a bowl.
Tear pieces of bread and use extra crackers for dipping pieces.