Macaroon Pie - cooking recipe

Ingredients

12 soda crackers, rolled fine
12 dates, finely chopped
1/2 c. chopped pecans
2/3 to 1 c. sugar
1/2 tsp. baking powder
3 egg whites
1 tsp. almond extract
whipping cream

Preparation

Beat egg whites until stiff but not dry.
Mix all the other ingredients together.
Fold in egg whites.
Pour into well buttered pie pan.
Bake 30 minutes at 350\u00b0.
Serve topped with whipped cream.