Sweet Potato Pie - cooking recipe

Ingredients

3 c. cooked sweet potatoes
1 1/2 c. sugar
1 1/2 c. milk
1/4 tsp. salt
2 Tbsp. grated lemon rind
3 eggs, slightly beaten
2 Tbsp. butter or oleo

Preparation

Cook sweet potatoes until tender.
Mash and mix with milk and sugar; run through a coarse strainer.
Add remaining ingredients and pour into unbaked pie crust.
Bake 10 minutes in 425\u00b0 oven. Reduce heat to 350\u00b0 and bake 30 minutes or until set.