Coconut Cake - cooking recipe

Ingredients

1 box white cake mix
1/2 c. sugar
1/2 c. milk
2 pkg. frozen coconut
1 (12 oz.) Cool Whip

Preparation

Bake cake mix as directed on box.
Cool.
Spear cake with a fork.
Heat milk, sugar and 1 package coconut until warm.
Pour over cake.
Cool.
Top with Cool Whip and 1 package coconut.