Broccoli And Cheese Casserole - cooking recipe

Ingredients

2 c. cooked rice
1 box frozen, chopped broccoli
1 can cream of mushroom soup
1 soup can milk
3 Tbsp. oleo
1 small jar Cheez Whiz
1 c. chopped celery
salt and pepper to taste

Preparation

Thaw broccoli in 1 cup boiling salted water.
Saute onion and celery in oleo.
Add soup and milk.
Simmer 3 minutes.
Add Cheez Whiz and mix well.
Add broccoli and rice.
Add salt and pepper. Put in buttered casserole dish and bake 40 minutes at 325\u00b0.