Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1/4 c. green pepper
1 Tbsp. salt (seasoning)
1 c. chopped pecans
2 Tbsp. onions, finely chopped
1 (8 1/2 oz.) can crushed pineapple, drained

Preparation

Mix all ingredients. Roll into the shape of a ball. Roll in pecans on waxed paper.