Barbecued Squirrel - cooking recipe
Ingredients
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2 slices bacon
1 tsp. butter
1 Tbsp. flour
tomato catsup to taste
2 squirrels
1 c. water
Preparation
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Put some bacon on pan.
Lay the squirrel on them and lay 2 slices of bacon on top of them.
Place in oven and cook until done. Lay them on a dish.
Take out the bacon.
Sprinkle on tablespoon of flour in the sauce and let it brown, then pour 1 cup of water, 1 tablespoon of butter and tomato catsup.
Cool and pour over squirrel.
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