Barbecued Squirrel - cooking recipe

Ingredients
    2 slices bacon
    1 tsp. butter
    1 Tbsp. flour
    tomato catsup to taste
    2 squirrels
    1 c. water
Preparation
    Put some bacon on pan.
    Lay the squirrel on them and lay 2 slices of bacon on top of them.
    Place in oven and cook until done. Lay them on a dish.
    Take out the bacon.
    Sprinkle on tablespoon of flour in the sauce and let it brown, then pour 1 cup of water, 1 tablespoon of butter and tomato catsup.
    Cool and pour over squirrel.

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