Hamburger Casserole - cooking recipe

Ingredients

1 c. rice, cooked
3 Tbsp. flour
1/2 to 1 tsp. chili powder
1 1/2 tsp. salt
1/4 tsp. black pepper
1 Tbsp. garlic (optional)
2 Tbsp. margarine, melted
1 lb. ground beef
2 Tbsp. chopped onion
1 can tomatoes, diced
1 can whole kernel corn

Preparation

Grease 2-quart casserole dish.
Spread rice evenly in bottom of dish.
Mix flour, chili powder, salt and pepper.
Sprinkle 1/3 of mixture over rice.
Dot with 1/2 tablespoon melted margarine. Mix ground beef with onion and garlic.
Cook in skillet until slightly browned.
Spread over rice.
Spread with 1/3 of flour mixture and dot with margarine.
Make a layer of tomatoes, including the liquid; repeat with flour and margarine.
Spread corn on top and dot with remaining margarine.
Cover and bake at 350\u00b0 for 1 hour.