Unusual Corn - cooking recipe

Ingredients

1 egg
8 oz. carton sour cream
1/4 lb. melted margarine
8 oz. whole kernel corn (drained)
8 oz. cream style corn
8 1/2 oz. box Jiffy Corn Muffin mix

Preparation

With mixer, blend egg, sour cream and margarine.
Add corn muffin mix and blend.
Fold in both corn.
Bake in greased 8 x 8-inch pan or 2-quart dish at 350\u00b0 for 45 minutes.