Cornbread Casserole - cooking recipe

Ingredients

1 1/2 c. cornmeal
1 small can cream corn
1 small container sour cream
1 medium onion diced
1 Tbsp. sugar
1 Tbsp. butter or margarine

Preparation

Mix all these ingredients and bake in large cornbread pan. Same as you would to make cornbread. Bread will be a little gummy when done. While bread is cooking prepare mixture and topping.