Crab Meat Casserole - cooking recipe

Ingredients

1 c. cream
1 c. mayonnaise
1 Tbsp. parsley
1 Tbsp. onion
1/2 tsp. each: salt and pepper
3 1/2 c. crab meat
6 boiled eggs
1 c. buttered croutons or buttered bread cubes

Preparation

Mix above ingredients (crab and eggs last), except buttered croutons or bread crumbs.
Put in casserole.
Top with the buttered croutons or buttered bread cubes.
Bake for 1/2 hour at 350\u00b0.