Sausage Casserole - cooking recipe
Ingredients
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1 lb. sausage, cooked and drained
1 can mushroom soup
1 can cream of chicken soup
4 oz. pimentos
1 bell pepper
1 small onion
1 c. cooked long grain wild rice
1/2 c. celery
1 c. Cheddar cheese
Preparation
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Mix together.
Place in casserole dish and bake at 350\u00b0 for 1 hour.
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