Sausage Casserole - cooking recipe

Ingredients
    1 lb. sausage, cooked and drained
    1 can mushroom soup
    1 can cream of chicken soup
    4 oz. pimentos
    1 bell pepper
    1 small onion
    1 c. cooked long grain wild rice
    1/2 c. celery
    1 c. Cheddar cheese
Preparation
    Mix together.
    Place in casserole dish and bake at 350\u00b0 for 1 hour.

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