Chocolate Chip Pie - cooking recipe

Ingredients

1 c. sugar
2 eggs
1 stick butter (minus 1 Tbsp.)
1 c. milk chocolate chips
1/2 c. flour -1 Tbsp.
1 tsp. vanilla
1 c. ground pecans

Preparation

Combine sugar, butter, eggs and vanilla.
Add flour and mix well.
Stir in pecans and chips.
Pour into unbaked pie crust. Bake at 350\u00b0 for about 35 to 40 minutes.
Serve warm with ice cream!