Swedish Meatballs - cooking recipe

Ingredients

3 slices bread, crumbled
1/3 c. milk
1 lb. ground beef
1 small onion, grated
1/2 tsp. salt
1/4 tsp. pepper
dash ground nutmeg
2 Tbsp. Mazola corn oil
1 (7/8 oz.) pkg. brown gravy mix
1/2 c. real mayonnaise

Preparation

Add bread to milk; mix in next 5 ingredients.
Shape into 1-inch balls.
Chill.
Brown meatballs in oil in large skillet. Prepare gravy mix according to directions using 1 1/4 cups water. Blend in mayonnaise.
Add meatballs and heat.
Makes about 45 meatballs.