Peanut Butter Fingers - cooking recipe

Ingredients

1 c. flour
1 c. oatmeal
1/2 c. sugar
1/2 c. brown sugar
1/2 tsp. soda
1/4 tsp. salt
1/2 c. margarine, softened
1/3 c. peanut butter
1/2 tsp. vanilla
1 egg
6 oz. chocolate chips

Preparation

Heat oven to 350\u00b0.
Grease a 9 x 13-inch pan.
Lightly spoon flour into cup; level off.
In large bowl, combine all bar and frosting ingredients, except chocolate chips, at low speed until mixture resembles coarse crumbs.
Press into bottom of prepared pan.
Bake at 350\u00b0 for 15 to 20 minutes, or until golden brown. Sprinkle immediately with chocolate chips; let stand 5 minutes, then spread evenly.