Banana Bread - cooking recipe

Ingredients

1 c. sugar
1/2 c. butter
2 egg yolks (save whites)
3 bananas, crushed
8 Tbsp. sour milk
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
2 1/2 c. flour
1/2 c. chopped walnuts (optional)

Preparation

Cream together sugar and butter, then add egg yolks; blend well, then add crushed bananas.
Add your dry ingredients and alternate with the milk.
Lastly beat your egg whites stiff and fold into the batter.
Bake in a 350\u00b0 oven for 30 to 35 minutes. Pour into a greased 13 x 9 x 2-inch pan.