Barbecued Shrimp - cooking recipe

Ingredients

2 lb. shrimp (shell on)
2 Tbsp. pepper, black cracked
3 Tbsp. pepper, ground black
1/2 Tbsp. oregano, crushed
1/4 Tbsp. garlic, coarse ground
1/2 Tbsp. onion, coarse ground
1/2 Tbsp. m.s.g.
2 Tbsp. seasoned salt
2 Tbsp. parsley, chopped fine

Preparation

Drain shrimp; pat dry.
Toss with mixture of dry ingredients until well coated.
Best if allowed to marinate overnight.