Holiday Cookies - cooking recipe

Ingredients

2 sticks butter
40 large marshmallows
2 tsp. green food color
1 tsp. vanilla
red hots
4 1/2 c. corn flakes

Preparation

Melt butter and marshmallows over low flame. Add vanilla and food color. Add corn flakes making sure they're well coated. Spoon on wax paper. Garnish with red hots.