Perkins Family'S Original Macaroni Casserole - cooking recipe

Ingredients

2 pkg. cheese (12 to 16 oz. each block; 1 each mild Cheddar and sharp Cheddar)
1 box Creamettes elbow macaroni (regular size)
2 pkg. crackers (Ritz or Waverly; a box of crackers usually has 4 to 6 pkg.)
2 eggs
4 c. milk
butter
salt
pepper

Preparation

Note:
The ingredients above will require a 5-quart oven Corning Ware casserole.
When you get the hang of it you can use what suits you best.