Sweet Potato And Banana Casserole - cooking recipe

Ingredients

4 lb. sweet potatoes
1 tsp. salt
6 medium bananas (about 2 1/2 lb.)
1/4 c. orange juice
1/2 c. light brown sugar
1/2 tsp. ground cinnamon
4 Tbsp. butter or margarine

Preparation

Wash sweet potatoes.
Place in a large saucepan.
Cover with boiling water and add salt.
Bring to a boil and reduce heat. Simmer, covered, for 30 to 35 minutes or until tender. Drain potatoes and let cool.
Peel and slice crosswise into 1/4-inch thick slices.
Preheat oven to 375\u00b0.
Lightly butter a 2-quart souffle dish or casserole.