Cornflake Treats - cooking recipe

Ingredients

33 large marshmallows
6 Tbsp. butter
1/2 tsp. vanilla
1/2 tsp. almond extract
1 1/2 tsp. any color food coloring
4 c. cornflakes

Preparation

Melt marshmallows and butter in top of double boiler over low heat.
Mix in flavorings and food coloring.
Add cornflakes and stir to gently coat.
Keep in double boiler and drop by teaspoonful onto wax paper.