Honey Sandwich Bread - cooking recipe

Ingredients

1 c. flour
3 tsp. baking powder
1/2 tsp. salt
1 c. graham flour
1/2 c. bran
1/2 c. chopped nuts
1 egg
1 c. milk
1/3 c. honey

Preparation

Sift flour, baking powder and salt together and mix well with graham flour, bran and nuts.
Beat eggs and add milk and honey. Add to dry ingredients and mix only enough to dampen all the flour.
Pour into greased loaf pan and bake in hot oven at 400\u00b0 for 30 minutes.
Makes 1 loaf.