Chicken In Wine - cooking recipe

Ingredients

1 chicken, cut up
2 cans cream of mushroom soup
5 or 6 small onions
1 can white wine
1 can milk

Preparation

Put
soup,
wine
and
milk in a baking dish.
Stir and place onions
and
chicken in the mixture.
Season with salt, pepper and garlic powder to taste.
Bake for 1 hour at 350\u00b0.