German Potato Salad - cooking recipe

Ingredients

10 slices bacon, cut up
4 Tbsp. flour
2 c. water
1 c. sugar
2 Tbsp. salt
1/4 tsp. pepper
1 c. vinegar
onions
1/2 pkg. salad potatoes

Preparation

Fry bacon; add flour.
Gradually add water; stir until smooth. Add remaining ingredients, except potatoes.
Boil and pour over sliced, cooked potatoes.