Green Bean Casserole - cooking recipe

Ingredients

1 can French-style green beans, drained
1 can mushroom or celery soup
1 can French fried onion rings

Preparation

Place green beans in well buttered casserole or baking dish. Spread soup evenly over beans, then arrange onion rings on top. Bake in a preheated 350\u00b0 oven until bubbly.
Two cups crushed potato chips may be substituted for onion rings, if desired. Yields 4 servings.