Pumpkin Pie - cooking recipe

Ingredients

1 can packed pumpkin
1/2 c. sugar
1/2 c. brown sugar, packed
1/4 tsp. salt
1 1/4 tsp. cinnamon
3/4 tsp. ginger
3/4 tsp. nutmeg (may substitute 1 1/2 tsp. allspice instead of ginger and nutmeg, if desired)
2 eggs
1 large can evaporated milk

Preparation

Mix all ingredients together. Pour into a prepared pie shell. Place pie on a cookie sheet and bake at 350\u00b0 for approximately 1 hour or until knife inserted into the center comes out clean.