Cauliflower Salad - cooking recipe

Ingredients

1 head cauliflower, sliced thin
1/4 c. onion, chopped
6 oz. green olives, sliced
1/2 tsp. salt
1 tsp. parsley flakes
1 large green pepper, chopped
2 to 3 stalks celery, sliced
1/2 to 1 cucumber, peeled and sliced
1 tsp. basil
4 oz. Italian dressing (Kraft)

Preparation

Make 4 hours to one day ahead and mix or turn upside down to mix.