Reese'S Cups - cooking recipe
Ingredients
-
1 1/2 sticks butter
2 c. peanut butter
1 lb. powdered sugar
1 (12 oz.) chocolate chips
Preparation
-
Melt butter and peanut butter together until creamy.
Mix sugar into peanut butter.
Pat onto cookie sheet.
Melt chocolate chips and pour on top.
Let cool and cut into squares.
Leave a comment