Sausage Balls - cooking recipe

Ingredients

3 c. Bisquick
1 1/2 c. sharp Cheddar cheese, grated
1 lb. bulk sausage

Preparation

Mix all ingredients together and form into 1-inch balls. Place on an ungreased baking sheet 1-inch apart.
Bake at 350\u00b0 for 10 to 12 minutes.