Ice Cream Dessert - cooking recipe

Ingredients

1 (6 oz.) pkg. (1 c.) semi-sweet chocolate pieces
1 (13 oz.) can evaporated milk
1 1/3 c. flaked coconut
1 (10 1/2 oz.) pkg. (5 c.) miniature marshmallows
6 Tbsp. margarine
2 c. Rice Krispies (cereal, crushed)
1 c. chopped walnuts 1/2 gal. (brick) vanilla ice cream

Preparation

Melt chocolate in milk.
Boil gently uncovered for 4 minutes (thickens), stirring constantly.
Add marshmallows.
Heat and stir until melted.
Chill.